The Happy Hour is a place where you can walk in and talk it out when life is bringing you stress.It makes talking to a therapist or coach as easy as going to a yoga class. Working on your mental health can be just as rewarding as working on your abs, except maybe for the sore muscles.Weve all had those days when our emotions are tangled up.Whether its a problem you cant find your way through, or a worry that wont go away, talking it out can help you get to the heart of the matter, and feel better. It's not a miracle, it just feels like one.While we work on opening our own locations, well be popping-up around town. Look out for us on social media or sign up to our mailing list to be the first to know about our next pop-up.

HAPPY HOUR

1964

34 STREET SEED CO

3 SAINTS

777 Grass Co.

ADULTS ONLY

ALL NATIONS

Amani Craft Cannabis

APOTHECARY BOTANICALS

ARSENAL

BACK COUNTRY ORGANICS

BACK FORTY

BAKE SALE

BC 1/4

BC Cann

BC DOOBIES

BC GREEN

BC SMALLS

BC Weed Co.

BHANG

BIG BAG O' BUDS

Big Buddy

BIGGIES By EVEN

BLAST

BLAZY SUSAN

BLKMKT

BLUNT FORCE

BOB HQ

BOLD

Boomstick

BOXHOT

Boxhot Diamond Doobies

Brain Garden

Broken Coast

BUBBLE KUSH

Buddy Santoro

Cappellano Cannabis Co.

Carmel

Cartel Pipes

CASA DI FIORE

Cheech

CHILLBILLY

CHOKLIT PARK

CHOWIE WOWIE

CLAYBOURNE CO.

Clipper

COLLECTIVE PROJECT

CRUISE CONTROL (OR)

Dabble Cannabis Co.

DAB BODS

DAY DAY

DEALR

DEBUNK

DOSECANN

Eagle Torch

EIGHT3

El Blunto

ELEMENTS

elev8 by dayday

EMPRISE CANADA

ENDGAME

Fantasy Gifts

FIGR

Flat Rock

FORAY

frank cbd

Fuel Cell

FUJIMA

GAS PACK

GENERAL ADMISSION

Genie Glass

Glacial Gold

GOOD & BAKED

GOOD BUDS

GOOD SUPPLY

GREENADE

GREEN GODDESS

GREEN MONKEY

GREEN MOUNTAIN HEALTH ALLIANCE

Grown Here Farms

HAPPY & STONED

Haute

HEMPER

HIGH KEY

High Quadz

Homestead

HUMAN GRADE

HUMBLE + FUME

HYCYCLE

Hycycle ACE

IRIS LABS

Jade Garden

JEETER

JOI BOTANICALS

Jolly Boys

Jonny Chronic

Juicy Jay Papers

Unlike traditional ground-up diamonds, Happy Hour's THCA Isolate is crafted using a patented process that involves a series of organic chemical reactions at low temperatures, followed by chromatography to remove all non-cannabinoid compounds, including terpenes. The result is a pure, crystallized THCA isolate—clean, potent, and consistent. What sets this isolate apart is the precision in both extraction and refinement, delivering a product that's more refined than conventional THCA diamonds. Packaged in a convenient, easy-pour tube, this concentrate offers 80–86% THCA with a powdery, icing sugar-like consistency that makes it ideal for bowls, joints, or topping your favourite flower. Easy-to-use and hard-hitting, this THCA Isolate is designed to elevate your cannabis experience with the purity and punch that only concentrates can deliver.

THCA TOPPER - 1

PURE CAKE SKUNK PRE-ROLLS - 2

Happy Hour Organic Guava Biscotti pre-rolls showcase a flavour-forward hybrid bred from a Guava Biscotti backcross, offering creamy dessert notes complemented by bold earthy, peppery, and woody characteristics. The result is a smooth, full-bodied smoke with depth and complexity. Grown by Coast Mountain Cannabis in a certified organic living soil system, this small-batch flower is cultivated using regenerative practices and enriched with in-house microbial teas made from glacial water sourced from the Pemberton Ice Cap. Cold cured to preserve terpenes and hand manicured for quality, each pre-roll is straight-cut and precisely packed to ensure optimal moisture and a consistent, even burn throughout. Available for limited-time-only.

GUAVA BISCOTTI PRE-ROLLS LTO - 2

Strike a chord with Happy Hour Banjo 3.5g LTO, a bold, flavour forward sativa cultivated by the family run Seastone Farms on their historic apple orchard near Baynes Sound, British Columbia. A cross of Boost and Tangelo, Banjo delivers a vibrant profile of juicy citrus, layered with earthy spice and a distinctive cheesy finish, driven by dominant terpenes myrcene, limonene, and pinene. Dense, sap-green buds accented by sienna pistils and a generous coating of trichomes provide a rich sensory experience from aroma through to burn. Grown in a sustainable coconut coir medium, then hang-dried, hand-trimmed, and cold-cured, this small-batch cultivar is carefully produced to preserve its full expression of potency, purity, and flavour. Clean-burning and crafted with precision, this limited-time Happy Hour release is packaged in a 7g freshness-sealed mylar pouch with a Boveda humidity pack to maintain optimal condition from farm to flame. Designed for consumers who value legacy craft, and regional character. Available for a limited-time-only.

BANJO LTO - 3.5